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Ginger Lime Sherry Cobbler

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A sherry cobbler with lime and a touch of ginger.

Servings (recipe yield)
1 cocktail
Prep time
6 min
Cook time
0 min
Rest / chill / soak
0 min
Total time
6 min

Estimated times for this version of the recipe. Equipment, ingredient preparation and batch size can change the timing.

Ingredients

  • 75 mL amontillado sherry
  • 10 mL lime juice
  • 10 mL ginger syrup
  • for serving crushed ice

Instructions

  1. Shake sherry, lime and ginger syrup briefly with a few ice cubes.
  2. Strain into a glass packed with crushed ice. Add a little more crushed ice if it settles.

Source: Pantry Formula original recipe · Public-domain source license

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