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Honey Cinnamon Iced Latte

Home drinks

An iced milk coffee sweetened with honey and cinnamon.

Servings (recipe yield)
2 servings
Prep time
8 min
Cook time
0 min
Rest / chill / soak
0 min
Total time
8 min

Estimated times for this version of the recipe. Equipment, ingredient preparation and batch size can change the timing.

Ingredients

  • 4 shots, about 120 mL espresso
  • 2 tsp honey
  • ⅛ tsp ground cinnamon
  • 1½ cups milk
  • for serving ice

Instructions

  1. Stir honey and cinnamon into the hot espresso so the honey dissolves.
  2. Fill two glasses with ice and milk, then pour the espresso over them. Stir before drinking.

Source: Pantry Formula original recipe · Public-domain source license

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